The Ministry of Agriculture, Fisheries and Food has published the Guide for the justification of expenses of aid for the promotion of wine in third countries, a document whose objective is to facilitate knowledge of the regulations applicable to these aids, recalling the obligations of the beneficiary and clarifying the requirements that payment requests must meet.
The European Union promotes, within the measures for the common organization of the wine market, the implementation of wine promotion programs in third countries, co-financing, together with the interested beneficiaries, the expenses derived from said programs.
This promotional measure seeks to promote knowledge of the characteristics and qualities of Spanish wines, in order to contribute to improving their competitive position and consolidating or, where appropriate, opening new markets in third countries.
